Sirap Bandung Laici Cik Rose. Sirap bandung is loved by many Malaysians and Singaporeans for its taste, color and refreshing quality. Here's an introduction to what it is. There's this drink that's basically made up of condensed or evaporated milk and rose cordial syrup.
Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Sirap Bandung Rose Milk On Table.
Air laici dalam tin pun masukkan sekali.
Kacau sebati dan sedia untuk dinikmati masa berbuka.
Kalian dapat masak Sirap Bandung Laici Cik Rose memakai 6 ramuan dan 3 langkah. Berikut cara kalian masak itu.
Ramuan
- 1 jug Ais.
- I tin Laici.
- 1 botol kecil Air Soda F&N.
- 1/2 tin Susu pekat.
- 1/2 jug Air Suam.
- 1 sudu Pewarna Merah.
Bandung, sirap bandung, or air bandung is a drink popular in Southeast Asia and Indian subcontinent, notably in India, Malaysia, Singapore and Brunei. Quench your thirst during iftar with this sweet and creamy pink drink. STEPSlowly pour in the evaporated milk, to create the two-tone Sirap Bandung. Turn it into Soda Bandung by adding ice cream soda and cincau.
Langkah langkah
- Bahan utama.
- Masuk ais dalam jug. Bancuh air suam bersama susu pekat, pewarna dan kacau biar susu betul-betul sejuk. Tuang air bandung kedalam jug berisi ais. Kacau sebati..
- Kemudian masukkan air soda F&N dan kacau sebati. Masukkan laici dan kacau lagi. Siap untuk diminum..
When you go to a stall, apart from plain water, the next cheapest drink to order will be air sirap. You can't go wrong with this drink when you place an order. Filename File Size File Type Last Modified Uncompressed size Dimensions (pixels) Dimensions Resolution Color space Caption Keywords Category Supplement category Originating Program Owner ID. Tak suka sirap bandung atau yang dah dimasukkan berbagai bahan di dalamnya. Dengan air yang simple, kita lebih terasa nyaman dan dapat menghilangkan dahaga yang sebenarnya.